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$29.99 per lb
Amp up your mushroom game!
Mild, nutty, almost apricot-like flavour makes them really versatile in the kitchen. Many folks say they are best prepared simply: sautéed in butter or used in cream sauces, and served with chicken or egg dishes. Use in dishes where they do not have to compete with strong flavours. We love to pickle them and use through out the year in homemade mustards, vinaigrettes, or aioli.
Samual and Sons