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House Made Stuffing (8 servings)
The Classic ready for your table!
Our stuffing is made with locally sourced artisan bread, organic local vegetables, house made chicken stock (from local birds of course) and either with or without, locally foraged Maitake Mushrooms. The stuffing arrives in a food grade bags, ready for you to assemble and stuff the bird or place in a casserole dish. For those of you who like oyster stuffing, check out our seafood section and some oysters to enjoy on the half shell or to add to the stuffing.