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Chorizo Andalucia is a Spanish salami flavored with paprika, garlic & clove.
Flavored with Pimentón de la Vera, fresh garlic, and clove, this chorizo represents southern Spain, where the flavors are sultry, smoky, and smooth.
Slice and eat as is, or use sparingly, sautéing with onions and garlic to season veggies, pastas or just about anything where you want dense concentrated flavor