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American Made Cured Sausage
Chorizo Navarre (chor-IZ-oh nah-VAR) is flavored with sweet paprika, garlic & cayenne. A fermented cured pork salami with intense flavors. Slice and eat as is, or use sparingly, sautéing with onions and garlic to season veggies, pastas or just about anything where you want dense concentrated flavor