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Tawny Rose (350ml)
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This wine endured significant oxidation through acetification into vinegar and barrel aging. The end result is a deeply tawny porto flavor balancing the crisp grapes. This is an excellent wine vinegar that fits in your pantry somewhere between a red and white, as the name suggests. This sprightly little bottle would do equally well standing up to a fruity summer salad or deglazing a pan for a nice buttery sauce for chicken or mushrooms.